Fried Green Tomatoes Recipe

Recipe Information

• Serves: 4
• Preparation: 30 minutes

Ingredients

• 2 green tomatoes
• 1 cup of corn or wheat flour
• 1 cup of breadcrumbs
• 2 eggs
• Salt and pepper to taste
• Vegetable oil for frying
• Grated cheese for garnish (optional)

How to make Fried Tomatoes? Step by Step

1. Wash and slice the tomatoes into rounds approximately 1cm thick.
2. In a bowl, beat the eggs and add salt and pepper to taste. In separate deep containers, place the flour on one side and the breadcrumbs on the other.
3. Dip each tomato slice in the egg mixture, then in the flour, then again in the egg, and finally in the breadcrumbs. 
4. Fry the tomato slices in hot oil until golden brown and crispy. Place on paper towels, then sprinkle with grated cheese and serve hot.